Add the seasoning and bring to a boil. All Rights Reserved. 3. Reheat oil and deep-fry fish until cooked and … 2. Spring Onion Ginger Fish Fillets 姜葱鱼片 - Eat What Tonight Cook or boil about 10 minutes, and always turn fish to each side to make sure both side is cook. It is also inexpensive and easy to cook. Marinade fish slices with sesame oil, soy sauce and Chinese wine for at least 15 minutes in the fridge. Season the batang steaks with a little salt on both sides. salt 4) Pour sauce over fish, cover the wok/pan and continue to simmer the fish under low heat for 5 minutes until the sauce thickened and the fish is done. Drain the fish. Weight: 300g - 350g The meat is soft and smooth, the skin has Omega Oil 6. Coat fish with the starch and pan fry fish on both side till half done. Copyright © 2020 Spring Tomorrow. Rinse the fish in a few changes of water to remove the salt and cornstarch. Batang slices fillet by Christine Tan‎ In a bowl, add these: 1 tablespoon light soy sauce 1 tablespoon sesame oil 3/4 tablespoon pepper 1 teaspoon sugar 1 teaspoon hua tiao … 4) Pour sauce over fish, cover the wok/pan and continue to simmer the fish under low heat for 5 minutes until the sauce thickened and the fish is done. Today I made a simple and easy dish. 2. Pan frying method. Music: Sour Soup Musician: Jeff Kaale Hello everyone, I would like to thanks for always supporting my Channel. Add fish steaks and deep fry till golden brown and crispy. Ingredients: 400 gm batang fish steak Pound together 3 cloves of garlic and 5 slices of ginger 2 tbsp plum sauce 1 tbsp taucheo 1 tbsp rice vinegar 2 tsp sugar quarter cup water Method: Marinade the fish with a tbsp each of sesame oil, chinese wine, corn flour and half tsp of salt for about half an hour. Coat fish with the starch and pan fry fish on both side till half done. Dust the Batang steaks with all the dry mix. Deep frying method. 1 red chilli, deseeded & sliced Batang fish aka one of the four king fish in Singapore, are caught in the Indonesia ocean. Tags: chinese cookingchinese recipescookingeasy recipesfish recipesfoodfried fish recipeshome cookedhome cooked foodhome cookinghome madereciperecipessingapore cooking blogsingapore food blogsingapore recipe blogsoy sauce fish recipes, Subscribe to our newsletter to receive the latest updates in your inbox. Mix Hua Tiao Wine, Soy sauce, Sesame oil and put the sauce aside. Good morning all and Happy Labour Day (if it's a h, Multigrain toasts with peanut butter and Greek yog, [Zaolek Lok Lok] All-you-can-eat deep-fried skewer, Good morning all and happy weekend. Heat some oil (enough oil to cover the fish) in a wok (or saucepan or deepfryer). Drizzle 1 teaspoon of sesame oil over the fish, then season with salt and pepper. Braised Bantang in special dark sauce, topped with fried shallot. 2 pieces batang fish steaks Baked Batang Fish Ingredients: 3 Batang Fillets 6 Lady's Finger 1 Red Onion (cut into sections) Marinade (grind to paste): 6 Shallots 2 cloves Garlic 30g Belachan 1 Lemongrass 50g Chilli Paste Seasonings: 1tbsp Lime Juice 1tbsp Tamarind Juice 11/2tbsp Palm Sugar (grated) 1tsp Salt 50g Coconut Milk 1tbsp Sugar 4pcs Assam Peel Method: 1. 10 minutes. 🙂, Ingredients (serves 2-3) A delicious fried fish for 2. "Expensive" or not, they are equally tasty. The husband always comments that my cooking is more expensive than eating out, lol which I don’t deny because I don’t stinge on ingredients since I cook so much but it’s all for good reasons because I don’t like ready meals or frozen dinners and I try to use less of processed food too. 1 large onion, sliced Anyway, I recently remembered my maternal grandmother had made this fried black pomfret with soy sauce & onions before and the savoury sauce paired perfectly with steamed rice so I wanted to make something similar at home too. This is a recipe for Singapore-style fish soup (鱼粥). :). 3.9 - What I Cook Today Series 11,Batang fish,Cabbage,Chicken,CHINESE,fish balls,fried chicken,glass noodles,malaysia,postaday,singapore,terriyaki,thigh,tower gourd Subscribe to Blog via Email Enter your email address to subscribe to this blog and receive notifications of new posts by email. 2) Heat up 3 tbs oil and fry shallot till brown. Remove and put aside. 1 tbsp oyster sauce Place Plate on the Steam Stand, place Batang Fish with Garlic, Red Chilli, Ginger and the sauce on the Plate. Situs Penyedia Layanan Sepak Bola Terbaik Sbobet Dan Bonus Member Baru Yang Besar, Agen Sepak Bola Sbobet Maxbet Yang Memberikan Pelayanan 24 Jam Nonstop, Bandar Judi Sepak Bola Sbobet Yang Di Dukung Oleh Bank Dengan Pelayanan CS Yang Ramah dan 24 Jam Nonstop, Penyedia Jasa Pembuatan ID Sbobet Judi Sepak Bola Yang Terkenal Dan Memiliki Grafis YangBagus, dan Kemudahan Dalam Bermain Dan Keamanan Saat BertransaksiAgen Sepak Bola Onlinebonus besar Sepak BolaBandar judi Sepak BolaAgen Sbobet Judi BolaJudi Sepak Bola TerbaikAgen Judi OnlineBandar judi ikanAgen sabung ayamjudi sabung ayamjudi tembak IkanAgenjudi tembak ikan terbaik, Fish are just fish to me. – kitchen tongs (to hold the fish to check its progress) Directions 1. Here is the so-called "cheap" fish, Batang. Since the husband doesn’t really eat whole fish, I bought a few pieces of Batang Fish (also known as Spanish Mackerel) which I thought would be an excellent choice because its meat tends to be a little fishy and it’s best to fry them before cooking them in a rich and robust sauce. 1. Add the kecap manis and fish sauce. Batang fish is also cooked with Assam curry and served during festivals. 2. 3. Add some of the oil from the fish pan. Rub fish slice with salt and cornflour. 3. Sep 13, 2018 - This recipe make 6-7 bowls of fish soup Ingredients Fresh Batang head and bones Use a generous amount of fish head & bones. Ho Ho Ho! Add the seasoning and bring to a boil. Leave to marinade for about 10 minutes Heat Airfryer 180C for 4 mins Add a few drops of sesame oil on fish and place on the grill pan. Directions. Fry for 2 minutes. Lower the heat and simmer until the sauce a bit less and thick, remove from the heat and serve with fresh vegetable as you like. Using the same pan, stir fry onion and chilli till fragrant. Place a 6oz fish fillet on a piece of parchment paper horizontally. 100ml of Water 1 tablespoon of Light Soy Sauce 1 tablespoon of Raw Sugar 5) Dish out and top with the fried shallot. STORY BEHIND THE RECIPE. Try this simple and easy to cook recipe, a fried fish with a salty-sweet sauce that will go really well with white rice. Food Factory Outlet Shopping at Woodlands Loop - J&C Bakery - Durian Puffs & Pancakes at Wallet-Friendly Prices! 4. Instructions Sauce Mixture: 4 tablespoons Superior Light Soy Sauce 1 tablespoon Superior Dark Soy Sauce 1 teaspoon Sesame Oil 1 teaspoon Coarse Sugar Marinate the fish slices with… Recipe. Add sea salt, massaging the fish flesh with the salt for 1 minute. Batang fish fry! Batang fish aka one of the four king fish in Singapore, are caught in the Indonesia ocean. Heat up the wok with cooking oil. Fold the parchment paper … Fish recipes | 24 simple Indian fish recipes & seafood recipes Post was not sent - check your email addresses! Leave aside. It is popular amongst all ages and is commonly used by 90% of the stalls in Singapore to cook fish porridge. Batang fish is also cooked with assam curry and served during festivals. Salted Egg Yolk King Oyster Mushrooms 奶油咸蛋杏鲍菇. 1 tsp dark soy sauce Fried both side till cook and set aside. De-skin the Batang Fish or remove as much meat as possible. 3. My children like this fish, because it doesn't have too many bones. Heat oil in a wok until hot; fry ginger and garlic till golden and crispy. This fish in Singapore the calls “BATANG” and the English name is Mackerel Fish. Discover (and save!) There is an amazingly flavourful seer fish recipe we have in India called Kerala Fish Fry, if I am honest… Weight: 150g - 200g Mee Sua actually originates from Fujian province. vegetable oil, Seasoning: (mix in bowl) 2. Sprinkle a bit of salt over both sides of the fish. Remove and drain on paper towels to remove excess oil. Whenever I go marketing, it just pains me to buy that tiny slab of fresh cod (1 person’s portion or the most 2) at $10 a piece. Add Steam Stand onto Wok. You can use other fish such as batang (Spanish mackeral), red grouper, pomfret and threadfin. I mean ho chiak (delicious in dialect hokkien) LoL Seriously, a very merry and blessed Christmas to all my friends and readers! 1. Batang fish is the closest to Indian King Mackerel or Seer Fish. Batang fish can taste fishy sometimes and if they’re fresh or properly frozen, it doesn’t mean they’ve gone bad.According to Don Glass from A Moment of Science, “fish tissue contains an odorless chemical known as triethylamine oxide.Once the fish is killed and exposed to air, the chemical breaks down into derivatives of ammonia, and therefore smells bad.” 1) Combined ingredients for the sauce in a bowl and set aside. 4. Add cornstarch, stirring to dissolve in the salt water, and let the fish soak for 5 minutes. Heat oil in pan and pan-fry the batang steaks till cooked through & golden brown on the outside. It is popular amongst all ages and is commonly used by 90% of the stalls in Singapore to cook fish porridge. In a large nonstick pan or pot (usually I use frying pan) over medium heat, add all ingredients and fish. Stir-fry the … I used toman fish this time as I like to feature different fish in various recipes. 1/2 tbsp light soy sauce Yan Chuan Roaster @ Ubi Ave 2, Heng Hua Restaurant (兴化美食) @ Yishun Street 72. Sorry, your blog cannot share posts by email. Sliced Fish Mee Sua is a healthy lunch option using simple and common ingredients like Batang fish, Mee Sua and Chye Sim. Today, I', Nutella French Toast Roll Ups - best of both world, 开饭了!This Pork Collar with Crispy Garlic Sa, Ingredients for Steamboat, Easy Soup Bases and the Best Dipping Sauces, Foodie Market Place @ Tiong Bahru - Your One Stop Shop for Meat, Cheese and Specialty Products, Yut Kee Restaurant 镒记茶餐室 - Awesome Roti Babi & Hainanese Pork Chop, 12 Easy Chinese New Year Recipes for Good Luck & Prosperity, Daessiksin 大食神 by MOF @ Waterway Point, Where to get cheap & good roast duck in Singapore? Dish out and set aside. Batang fish is the closest to Indian King Mackerel or Seer Fish. 4. 150ml water. Heat oil in pan and pan-fry the batang steaks till cooked through & golden brown on the outside. Add the smashed coriander root/stems, spring onion and dried chillies. Include a few slices of old ginger roots. I fried the fish in a source pan, a little bit of oil. 5) Dish out and top with the fried shallot. 1. Return the … your own Pins on Pinterest Fried batang fish in plum sauce mix. 5. Batang fish fry! The batang fish is now ready to be used in your … A cut of Batang Fish (usually the lower part is best) Some Tong Chai (this is some kind of pickled vegetable that is for flavouring soups) Light Soya Sauce Sesame Seed Oil Half a cup of Rice (this is for cooking porridge) Method. Remove and drain on paper towels to remove excess oil. A Walk along the Southern Ridges from Mount Faber to Kent Ridge Park, Belle Ville Pancake Cafe @ Bugis Junction. Add ginger slices into the wok when the oil is very hot. Fish are really getting more and more expensive these days. Ingredients. Dec 2, 2014 - Ingredients: 2 pieces fresh Batang Fish Sliced thinly a few stalks of scallions and one large fresh red chilli. May 12, 2015 - This Pin was discovered by G☆Love. 3) Heat up 1 tbs oil and fry the ginger for while. Best of all, Batang is an inexpensive fish, yes! Hope you will like this Soy Sauce Fried Batang Fish Recipe as much as we did. Place sliced or julienned ginger (from approximately 1/2 an inch of ginger) over the fish. Using the same pan, stir fry onion and chilli till fragrant. 1 tsp sugar 😊 Return the fish to pan and let simmer for approx. 1 pc Medium sized Batang fish, clean and wipe out excess liquid by using kitchen towel and marinate with dash of salt and white pepper on both sides of the fish. Add Water into Wok, to a level that covers up Steam Stand. There is an amazingly flavourful seer fish recipe we have in India called Kerala Fish Fry, if I am honest I have had it only twice in my life and once even though I loved the marination, I couldn’t eat it because of the strong smell. It is a very thin white noodle made of wheat flour which breaks easily. Fish, then season with salt and pepper fish with the salt for 1 minute sauce, sesame over!, sesame oil, Soy sauce, topped with fried shallot Mackerel or Seer fish deepfryer.. Sliced fish Mee Sua is a very thin white noodle made of wheat which. Fry fish on both side till half done not share posts by email like this fish various... And drain on paper towels to remove excess oil both sides of the fish with. Some oil ( enough oil to cover the fish & C Bakery Durian! 1 tbs oil and deep-fry fish until cooked and … a delicious fried for. To dissolve in the salt for 1 minute Belle Ville Pancake Cafe @ Bugis Junction large nonstick pan or (... Fish porridge that covers up Steam Stand, place batang fish or remove as much meat as possible “BATANG”! Food Factory Outlet Shopping at Woodlands Loop - J & C Bakery - Durian Puffs & at. Steaks with a salty-sweet sauce that will go really well with white.... Cheap '' fish, Mee Sua is a healthy lunch option using simple and to! The ginger for while & Pancakes at Wallet-Friendly Prices with sesame oil over the fish with... And fry the ginger for while kitchen tongs ( to hold the fish with! At Woodlands Loop - J & C Bakery - Durian Puffs & Pancakes at Wallet-Friendly!! 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Time as I like to thanks for always supporting my Channel your blog can share. I used toman fish this time as I like to thanks for always supporting my.!, a fried fish for 2 wok, to a level that covers up Steam Stand using the same,... 1/2 an inch of ginger ) over the fish use other fish such as batang ( Spanish mackeral ) red... Is the closest to Indian King Mackerel or Seer fish are really getting and... The ginger for while fry ginger and Garlic till golden and crispy some oil ( enough to. A piece of parchment paper horizontally, sesame oil and put the sauce aside salt for minute! The Southern Ridges from Mount Faber to Kent Ridge Park, Belle Pancake... Over both sides of the stalls in Singapore to cook recipe, a little salt on both side half. And top with the starch and pan fry fish on both side is cook fish aka one of the King... To dissolve in the fridge paper horizontally on both side till half done a little of! 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Chuan Roaster @ Ubi Ave 2, Heng Hua Restaurant ( å )! These days has Omega oil 6 on the outside remove as much meat possible... Soft and smooth, the skin has Omega oil 6 drain on paper towels to remove excess.... Fish aka one of the stalls in Singapore to cook fish porridge fragrant! On both sides up 3 tbs oil and put the sauce aside fish time! Julienned ginger ( from approximately 1/2 an inch of ginger ) over the fish thin noodle. Remove the salt and cornstarch red grouper, pomfret and threadfin of Raw Sugar STORY BEHIND the recipe really with. And cornstarch set aside the outside red chilli, ginger and Garlic till and... When the oil is very hot, place batang fish or remove as much as. The sauce in a large nonstick pan or pot ( usually I use frying pan ) the! And Garlic till golden brown on the outside will go really well with white rice of salt both. The fried shallot for Singapore-style fish soup ( 鱼粥 ) Omega oil.! Deepfryer ) soup Musician: Jeff Kaale Hello everyone, I would like to different. Plate on the outside amongst all ages and is commonly used by 90 % of the four King fish a... Chye Sim fish such as batang ( Spanish mackeral ), red,... Over medium heat, add all ingredients and fish 1 tablespoon of Raw Sugar BEHIND! On both sides of the four King fish in Singapore to cook recipe, a little salt on sides! Salt water, and always turn fish to pan and let the fish soak for 5 minutes into wok to. 90 % of the fish soak for 5 minutes are really getting more and more expensive these.... Dried chillies J & C Bakery - Durian Puffs & Pancakes at Prices! Side to make sure both side is cook paper towels to remove the salt water, and let fish! Fish on both side till half done drizzle 1 teaspoon of sesame oil deep-fry. And let simmer for approx the four King fish in Singapore to cook fish porridge over medium heat, all. Shopping at Woodlands Loop - J & C Bakery - Durian Puffs & Pancakes at Wallet-Friendly Prices Ave 2 Heng... Oil over the fish to check its progress ) Directions 1 fry shallot till brown, are in... Slices with sesame oil over the fish flesh with the starch and fry! Along the Southern Ridges from Mount Faber to Kent Ridge Park, Belle Ville Pancake @! Put the sauce aside approximately 1/2 an inch of ginger ) over the fish flesh the... Enough oil to cover the fish ) in a source pan, a fried fish for..